Brian Strutz, A Dopo Pizza Wood-fired, Sourdough Pizza, Knoxville, Tennessee

by Amy Campbell


A visit with Brian Strutz, owner of A Dopo Pizza in Knoxville, Tennessee. 

-Blount County Bee Keepers Association meets the 2nd Monday of each month except for the months of September and December, at the Blount County Public Library, Sharon Lawson Room. Contact President Dennis Barry at (865) 414-2116 or barrybuilders@hotmail.com for more information.
-Spent grain pick up: Looking for a farm or beef operation that feeds grain to pick up 250 Lbs. 2 x a week of spent corn used in the distilling process from Jefferson County, TN. If you can use this resource for organic material for your operation, please email me (Amy) @ creativecampbell@gmail.com and I will put you in touch with the person who is looking to off load this spent grain. 

Brian Strutz, Owner of A Dopo Sourdough Pizza, Downtown Knoxville, Tennessee. 

Brian Strutz, Owner of A Dopo Sourdough Pizza, Downtown Knoxville, Tennessee.