Hops in the Hills Craft Beer Festival, June 25th, Maryville, TN (a celebration of fermentation) Amy’s feature this Saturday @ 9 am WDVX with guest Christine Collins. https://www.facebook.com/hopsinthehills/ Hops in the Hills is a not for profit group that is committed to growing our agricultural & regional economy through fermentation.
Plus! Mary Constantine brings to us Chef Edward Lee's Sorghum & Grit Ice Cream recipe from the cook book written by Ronni Lundy entitled Sorghum Savor.
 

Christine Collins of Hops in the Hills board. 

Christine Collins of Hops in the Hills board. 

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